If you’re a dessert enthusiast like us, then Dessert Garden is a place you simply cannot miss! Located on Jalan Burma, this delightful dessert haven offers an extensive menu filled with a wide variety of both cold and hot desserts that will leave your taste buds craving for more.

As we stepped into Dessert Garden, we were greeted by a friendly lady boss who exuded warmth and enthusiasm. Her passion for desserts was evident as she enthusiastically explained the different options available on their menu. It was clear that she took great pride in her creations, and we couldn’t wait to dive into the tantalizing treats that awaited us.

One of the highlights of Dessert Garden is their selection of hot desserts. Indulging in the comforting warmth of a hot dessert is a pure bliss, and they certainly know how to create some outstanding ones.

The Black Sesame Paste had a rich and velvety texture that simply melted in our mouths, while the Peanut Paste offered a nutty and creamy delight. The Hong Kong Double Layer Custard was a delicate delight, and the Black Glutinous Rice with Coconut Milk brought a perfect blend of sweetness and creaminess.

For those who love peach gum, we highly recommend trying their Peach Gum Tremella Longan & Peach Gum Coconut Sago – it’s a heavenly combination of flavors and textures.

In addition to the delightful hot desserts mentioned above, Dessert Garden also serves a range of signature treats that are sure to please your taste buds. One of their specialties is the Gandum, a warm and comforting dessert made with wheat grains, red beans, and aromatic pandan syrup. It’s a wholesome and satisfying option for those seeking a heartier dessert experience.

If you’re a fan of tang yuan, Dessert Garden offers two delightful variations: Tang Yuan in Ginger Syrup and Tang Yuan in Red Bean Paste. These soft and chewy glutinous rice balls, filled with either ginger-infused syrup or sweet red bean paste, provide a delightful burst of flavor with every bite.

For those visiting on weekends, don’t miss out on their Bubuchacha, a unique dessert made with a combination of colorful tapioca pearls, sweet potato, yam, and sago in a creamy coconut milk base. These signature desserts showcase the creativity and expertise of Dessert Garden in crafting unique and delicious sweet treats for their customers to enjoy.

If you’re in the mood for something refreshing and fruity, Dessert Garden has you covered with their Sago Fruity Desserts. The Mango Sago was a delightful mix of sweet mangoes and chewy sago pearls, while the Honeydew Sago offered a cool and refreshing treat that is perfect for a sunny day.

Besides the popular Mango Sago and Honeydew Sago, Dessert Garden offers a tantalizing array of other flavors to satisfy your dessert cravings. If you’re a fan of jackfruit, their Jackfruit Sago is a must-try. It combines the sweet and aromatic taste of jackfruit with the delightful chewiness of sago pearls.

Another unique option is the Peach Gum Coconut Sago, a heavenly combination of peach gum, coconut milk, and sago, creating a luscious and creamy dessert. For those who enjoy a touch of caramel, the Pearl Caramel Milk Ais is a delectable choice. It features smooth and creamy milk paired with caramel-infused pearls, creating a delightful contrast of flavors. With such a diverse selection of flavors, Dessert Garden ensures that there’s something to satisfy every palate.

For fans of Malaysian desserts, their Ais Kacang selection is a must-try. We couldn’t resist indulging in their signature Ais Kacang, a delightful concoction of shaved ice topped with an assortment of sweet treats such as red beans, grass jelly, and corn.

The Big Bowl Ais Kacang was a feast for the eyes and the taste buds, with its generous portions and delightful combination of flavors. And of course, who can resist the classic Cendol, with its vibrant green pandan jelly, palm sugar, and creamy coconut milk?

If you’re craving something cool and creamy, the Snow Ice at Dessert Garden is the perfect choice. With flavors ranging from Vanilla Milk to Mango, Lychee, Pandan Coconut, Chocolate, Yam, Green Tea, and more, there’s something for everyone. The Snow Ice desserts are not only visually appealing but also incredibly satisfying, with their velvety texture and refreshing taste.

What sets Dessert Garden apart is not only the delectable desserts they serve but also the relaxing environment they provide. It’s a place where you can unwind, indulge in your favorite sweets, and escape from the hustle and bustle of daily life. The cozy ambiance and friendly service make it a perfect spot to catch up with friends or simply treat yourselves to a well-deserved dessert experience.

In addition to the incredible range of flavors and options I’ve mentioned earlier, it’s worth noting that Dessert Garden takes their dessert game to the next level by offering over 30 different varieties of desserts. This extensive selection ensures that there is something to satisfy every dessert craving imaginable.

From traditional favorites to innovative creations, Dessert Garden has it all. Whether you’re in the mood for creamy puddings, silky tofu-based desserts, refreshing fruit-based treats, or indulgent chocolate delights, they have a dessert to suit your taste.

In conclusion, Dessert Garden is a true gem for dessert lovers. With its wide array of hot and cold desserts, friendly service, and inviting atmosphere, it’s a place where sweet dreams become a reality. So, if you find yourselves in Jalan Burma, make sure to make a stop at Dessert Garden and let your taste buds embark on a delightful journey of flavors and textures.

Address: 231-C, Jalan Burma, Georgetown, 10350 George Town, Pulau Pinang
Operating hours: 12pm – 10:30pm (Closed on Mondays)
Social media: Instagram | Facebook

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