Koshien Yakitori Japanese Bar & Restaurant, nestled in the heart of Georgetown, Penang, brings an authentic slice of Japan to the city’s vibrant heritage district. With its traditional exterior, adorned with rustic charm and hanging lanterns, this cozy and casual spot offers an immersive dining experience specializing in yakitori and other Japanese delicacies. Whether you are a fan of perfectly grilled skewers, hearty ramen, or fresh sashimi, Koshien delivers high-quality, flavorful dishes that cater to the discerning tastes of Japanese food lovers.
Koshien Yakitori Japanese Bar & Restaurant, located in Georgetown, Penang, offers an authentic Japanese dining experience, specialising in yakitori and other Japanese delicacies. The restaurant’s exterior has a traditional and rustic charm, with hanging lanterns that add to its Japanese aesthetic.The restaurant offers a cozy and casual atmosphere, perfect for those looking to enjoy high-quality Japanese cuisine in the heart of Penang’s heritage district.
The dishes shown include two signature items from the Koshien Yakitori Japanese Bar & Restaurant. On the left is the A5 Wagyu Ramen, featuring tender slices of premium A5 Wagyu beef in a rich broth, garnished with soft-boiled eggs and fresh scallions. On the right is the Tokyo Style Buta Don, a rice bowl topped with succulent pork belly marinated in a special house sauce, finished with a raw egg yolk and green onions. Both dishes are served with attention to detail and offer a rich, comforting dining experience, perfect for those looking to enjoy authentic Japanese flavours in Penang.
The open-flame grill sizzles with skewers of tender pork, beef, lamb, seafood, and a colourful variety of vegetables like cherry tomatoes and green peppers, each carefully prepared to perfection. The highlight of the meal is the beautifully charred Buri Hira Kabuto, the head of a cross-breed yellowtail, presented on a wooden board with a wedge of lemon, offering a rich and smoky flavour. Complementing this are the yakitori skewers, featuring juicy cuts of chicken, pork, and bacon-wrapped ingredients, alongside perfectly grilled vegetables, all served in a cozy, authentic Japanese setting. A feast for both the eyes and the palate, this is a must-visit spot for anyone craving a traditional Japanese grill experience.
At Koshien Yakitori Japanese Bar & Restaurant, Kirin Ichiban is served in frosted mugs to enhance its crisp and refreshing taste, making it the perfect beverage to pair with its flavorful skewers. The beer’s golden hue and creamy, foamy head, achieved through precise pouring, balance its carbonation and aroma. Ideal for complementing their authentic Japanese cuisine, Kirin Ichiban’s smooth malt flavour and subtle hoppy notes provide a refreshing experience for beer enthusiasts, elevating the dining experience at Koshien Yakitori.
The spicy salmon roll and salmon sashimi offer a delightful combination of flavours and textures for sushi lovers. The spicy salmon roll features fresh salmon slices wrapped around sushi rice, avocado, and spicy mayo, delivering a flavorful kick in every bite. Complementing this is the salmon sashimi, showcasing thinly sliced, melt-in-your-mouth fresh salmon served with a garnish of shiso leaves, lemon, and wasabi for a refreshing and pure taste. Together, they create a harmonious balance of spice and natural salmon sweetness.
Koshien Yakitori Japanese Bar & Restaurant is offering an enticing New Year promotion with selected skewers available at just RM3.50 per piece, equivalent to a 50% discount. This special deal runs all day long and includes a variety of mouthwatering skewers such as grilled vegetables, juicy meats, and flavorful seafood options, ensuring something for every palate. Perfect for dining in groups or casual meals, this promotion invites customers to enjoy premium yakitori at an unbeatable value, exclusively for dine-in guests at their George Town location.
For those seeking an authentic Japanese dining experience in Penang, Koshien Yakitori Japanese Bar & Restaurant is a must-visit. From their expertly grilled skewers to signature dishes like A5 Wagyu Ramen and Tokyo Style Buta Don, every meal is crafted with attention to detail and bursting with flavor. Paired with frosty Kirin Ichiban and complemented by seasonal promotions like their RM3.50 skewers, Koshien promises not only a taste of Japan but also unbeatable value. Whether you’re celebrating a special occasion or enjoying a casual meal, Koshien Yakitori is the perfect spot to indulge in Japanese culinary delights.
Address: 70-1, Lebuh Noordin, 10300 George Town, Pulau Pinang.
Operating hours: 3 pm – 11 pm (Tuesday to Sunday)
Social media: Instagram | Facebook
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