Always searching for authentic Nyonya Food but not sure where to find’em? Look no further than Rasa Sayang Nyonya Cuisine, where every dish preserves traditional flavors, promising a culinary experience that delights your taste buds!
Step into the warm glow of Rasa Sayang Nyonya Cuisine, where each table is adorned with vibrant yellow cloths, setting the stage for a royal dining experience. From classic favorites like Nyonya Curry, Tau Ewe Bak, and Asam Prawn to unique delights such as Egg Belanda and Inchi Kabin, their menu is a total celebration of Nyonya heritage. Additionally, they offer desserts reminiscent of nostalgic flavors like Pulut Hitam and Bur Bur Cha Cha that will transport you back in time!
The dishes we indulged in for the last visit:
Assam Curry Pedas: A burst of tangy goodness infused with different vegetables, green beans, onion, and torch ginger flower, all brought together with the zing of asam and spiciness! It’s a flavor fiesta perfect for a start to any meal!
Tau Ewe Bak: Juicy, perfect 3-layers of pork braised in a magical mix of dark and sweet soy sauce, with just the right hint of garlic. It’s like a flavor explosion in every bite, guaranteed to make your taste buds dance with joy. Trust me, you won’t want to stop at just one serving!
Inchi Kabin: Crispy, golden Nyonya fried chicken with a special aroma that tantalizes your senses. The tender fried chicken parts are also paired with a flavorful, appetizing sauce infused with onions and chili padi, it’s definitely a taste sensation!
Assam Prawn: Big, fat prawns, perfectly coated in a dark, glittery-like asam sauce that’s as enticing as it looks! You’ll experience a mouthwatering mixture of tangy sourness and just a hint of sweetness with every bite, leaving you utterly enchanted and craving for more!
Special Jiu Hu Char: Stir-fried yam bean mingling with tender shreds of cuttlefish, along with crisp carrots and earthy mushrooms, all coming together to create a golden, visually stunning masterpiece. You can also enjoy it as a wrap, pairing the savory goodness with fresh, crunchy vegetables for an explosion of flavors and textures in every bite!
Rasa Sayang Nyonya Cuisine also has your all-time nostalgic Nyonya desserts covered!
Pulut Hitam: A delightful bowl of warm, comforting Black Glutinous Rice Porridge infused with the aroma of pandan leaves, adorned with tender longan fruits, and topped with creamy coconut milk as the total game-changer! Each spoonful is a burst of flavors that will fill your mouth with love! We promised!
Bur Bur Cha Cha: A medley of golden and purple sweet potatoes, infused with the aromatic essence of pandan and luxuriously bathed in creamy coconut milk! It’s topped with chewy, colorful tapioca jellies and sago pearls, adding a playful twist to every spoonful. With each bite, you’ll experience a symphony of sweet, creamy, and chewy goodness!
Rasa Sayang Nyonya Cuisine is your cozy home away from home in Penang. Each bite is a nostalgic journey, perfect for family gatherings and Nyonya food enthusiasts! Whether you’re craving authentic flavors or new culinary adventures, Rasa Sayang Nyonya Cuisine delivers an unforgettable dining experience. Come taste the magic for yourself!
Address: 64, Jalan Moulmein, Pulau Tikus, 10350 George Town, Pulau Pinang
Operating hours: 11am – 3pm | 5.30pm – 9.30pm
Social media: Instagram | Facebook
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